28 Irish Food Businesses supported the independent research carried out by Tom O’Dea on the impact our decisions as food business owners has on the...

  After lots of chats, a couple of arguments (duly resolved) and a bit of letting go, we have come to the conclusion that our...

  There was loads of laughs and giggles at the With Relish Live Podcast event. Aoife and Harry leading the charge of what was a...

PAY NO ATTENTION TO THAT (WO)MAN BEHIND THE CURTAIN EAT : ITH : CEOIL // SEAN CARPIO VEGETABLES WORKSHOP WITH KATIE SANDERSON VEGETABLE GROWERS MARKET...

  Due to demand we have added another night of The Dinner with Jess Murphy, Carmel Somers and Rose Greene.   Tickets now on sale...

  THE DEBATE: WILL DAIRY BE THE DEATH OF US                 EAT : ITH : CEOIL // JAMES...

  We’ve known Tom for nearly ten years. When we first met, The Fumbally was not even an embryo of existence, we were still trading...

  We’re super excited about the lovely people who will be flying in from all over Europe for the panel discussion on the future of...

  Jota Castro has been preparing new work to be exhibited at the Mondays Are For Art takeover / exhibition on Oct 8th.    ...

  Going head to head (or herd to herd) on the topic of Ireland’s dairy industry will be Mike Magan (Longford Dairy Farmer and Chairman...

  4 market days each with a different theme of producers and artisans coming from all over the country  

    We have just launched our 2018 programme of events check out all the workshops, free talks, markets, music gigs, dinners and more….

Caitríona Rogerson spoke at the Waste Day about her campaign against food packaging and other plastics and gave valuable insights into both the processing and recycling...

Manchán Magan hosted our discussion on grains in Ireland and whether we can grow them in a viable and sustainable way for flour milling / bread...

Our debate this year was hosted in collaboration with With Relish from the Headstuff podcast network. And was recorded live as part of the Dublin...

    Dr Chris Allen from Queens university Belfast presented us with this paper during his talk at THE GUT day last week. Diet rapidly...

  Recall that every individual animal, whether human or coral, is an ecosystem in itself. It grew up under the influence of its microbes and...

  NCAD Commnunity Garden was built on top of a dis-used car park. Layers and Layers of home grown compost.

  Sandor Katz has a new online series where he travels to China to discover the ancient fermentation techniques that have influenced the world.

  Alan Doherty plays the first night of EAT : ITH : CEOIL on Friday 15th Sep FREE for ticket holders of eat:ith events

  If you think that eating bugs are the future

Monika Walecka will be co-hosting the Sourdough workshop on wholegrains and fresh milling with Shane Palmer (Scéal Bakery). She will also feature on the panel...

An end of year University project by three students with a bold vision. www.fareireland.ie            

Participants for this years debate just confirmed.   JP McMahon will be defending our thousand year old food heritage while Mairtín Mac Con Iomaire will...

  Manchán Magan is a prolific writer and documentary maker who’s accounts of Irish culture, language and heritage are always heart felt and thought provoking...

  Ichi-go Ichi-e was the collaboration dinner between Katie Sanderson and Takashi Miyazaki from last year’s event Series.   This year’s dinner will take place...